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Monday, February 13, 2012

Open Air Market Revisited

Open Air Market Kuching.
This is the most memorable place for me, in remembrance of my late daddy.
We used to admire to eat at this place.
This place, well for Kuching peeps are well known with their Pau (meat dumpling) and fresh soya bean drink, and many more hawker's specialties. 
I didn't know that this place originally was the old Kuching's Fire Brigade.
Well, just look at these antic pictures for assurance.


Photos courtesy of:  Sarawak Dot Com

I went there again with hubby during CNY holidays and only a few hawkers opened their stalls.
Still managed to hook some patrons.
Oh, how I love this place, I miss daddy so much.

Let us see, what we ate that day.


We sat right in front of this stall and look at what we ordered;



Sweet corn in Milk and shaved ice!
Yum yum.



Hubby wanted to eat Fried Kueh Tiaw.


Well, I'm the Kolo Mee Queen, why bother to order other stuff right?





With Love,

0 nibbles:

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